Beef
- Hamburger patty, 4 oz 28 grams protein
- Steak, 6 oz 42 grams
- Most cuts of beef 7 grams of protein per ounce
Chicken
- Chicken breast, 3.5 oz - 30 grams protein
- Chicken thigh 10 grams (for average size)
- Drumstick 11 grams
- Wing 6 grams
- Chicken meat, cooked, 4 oz 35 grams
Fish
- Most fish fillets or steaks are about 22 grams of protein for 3 ½ oz (100 grams) of cooked fish, or 6 grams per ounce
- Tuna, 6 oz can - 40 grams of protein
Pork
- Pork chop, average - 22 grams protein
- Pork loin or tenderloin, 4 oz 29 grams
- Ham, 3 oz serving 19 grams
- Ground pork, 1 oz raw 5 grams; 3 oz cooked 22 grams
- Bacon, 1 slice 3 grams
- Canadian-style bacon (back bacon), slice 5 6 grams
Eggs and Dairy
- Egg, large - 6 grams protein
- Milk, 1 cup - 8 grams
- Cottage cheese, ½ cup - 15 grams
- Yogurt, 1 cup usually 8-12 grams, check label
- Soft cheeses (Mozzarella, Brie, Camembert) 6 grams per oz
- Medium cheeses (Cheddar, Swiss) 7 or 8 grams per oz
- Hard cheeses (Parmesan) 10 grams per oz
Beans (including soy)
- Tofu, ½ cup 20 grams protein
- Tofu, 1 oz, 2.3 grams
- Soy milk, 1 cup - 6 -10 grams
- Most beans (black, pinto, lentils, etc) about 7-10 grams protein per half cup of cooked beans
- Soy beans, ½ cup cooked 14 grams protein
- Split peas, ½ cup cooked 8 grams
Nuts and Seeds
- Peanut butter, 2 Tablespoons - 8 grams protein
- Almonds, ¼ cup 8 grams
- Peanuts, ¼ cup 9 grams
- Cashews, ¼ cup 5 grams
- Pecans, ¼ cup 2.5 grams
- Sunflower seeds, ¼ cup 6 grams
- Pumpkin seeds, ¼ cup 19 grams
- Flax seeds ¼ cup 8 grams
High Protein Foods with Low Saturated Fat - Find out which cuts of beef are lowest in fat
Vegetarian? Find out about getting enough protein using these Low Carb Vegetarian Resources


