Are You On the Road to Diabetes?
Monday December 4, 2006
If you respond positively to lowering carbohydrate in your diet, there is a good chance that your body doesn't process sugars very well (all carbs break down into sugar in the body). If this is the case, you may be at an increased risk for diabetes. But did you know that the process of diabetes begins years or even decades before the diagnosis of diabetes? Understanding the progression is vital to slowing it down or even stopping it. Find out about the Road to Diabetes.
Photo by Benjamin Earwicker
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