Low Fat AND Low Carb?
Friday April 28, 2006
Even though eating low carb means you don't have to worry too much about fat, there are times when it's nice to be able to do "2-way cooking". Here are some tips for
combining low fat and low carb cooking, and a long list of recipes.Photo of low fat chicken breasts by Paul Johnson
Some Low Fat Low Carb Recipes (many more in the article): From Fiona Haynes, About’s Guide to Low Fat Cooking:


Comments
That chicken looks soooooooo good!
Heh, I know - too bad I don’t have a recipe for it! I’m going to have to develop one!
Thanks for coming by!
Laura