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Prep Time : 5min
Course : Salad
Special : Easy, Few Ingredients, Low Carb, Sugar-Free
Type of Prep : Blend / Process
 
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Low Carb Cranberry Recipes

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Cranberry Vinaigrette

From Laura Dolson,
Your Guide to Low Carb Diets.
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This yummy salad dressing is wonderful on a green salad with blue cheese and toasted nuts.

INGREDIENTS:

  • 1/3 cup olive oil
  • 1/2 cup fresh or frozen cranberries
  • 1 T wine or cider vinegar
  • 1 T water
  • salt, pepper, and sweetener to taste

PREPARATION:

Put all ingredients in blender and process until smooth.

Store in refrigerator.

Whole recipe has 4 grams of effective carbohydrate and 2 grams of fiber.
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Updated: July 26, 2006
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