Low-Carb Honey Cake for Rosh Hashanah
Friday September 18, 2009
Does a a low-carb honey cake sound like a contradiction in terms? I've made this yummy low-carb and gluten-free cake with just a little dark honey for Rosh Hashanah - but it's just as good without it, as a nice, autumnal spice cake. So try my Honey Cake or other Low Carb Desserts. For other Rosh Hashanah menu ideas, try these from Giora Shimoni, About.com's Guide to Kosher Food. And Happy New Year if you celebrate!
My husband and I have been eating low carb (atkins emphasis) since 1999. We have lost weight, improved our lipid profiles, feel better because our health has improved (never new we were sensitive to wheat and some other foods till we stopped eating it!) We plan to observe this way of life for ever!